Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy whole wheat pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Healthy whole wheat pancakes is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Healthy whole wheat pancakes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy whole wheat pancakes:
- Get whole wheat flour
- Get baking powder
- Take baking soda
- Prepare salt
- Prepare ground cinnamon
- Take milk
- Take white vinegar
- Prepare egg
- Prepare coconut oil
- Prepare honey
- Get vanilla extract
Instructions to make Healthy whole wheat pancakes:
- Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
- Sift together the flour, baking powder, baking soda, salt, and cinnamon.
- Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
- Combine the wet and dry ingredients, and mix until all the lumps are gone.
- Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
- Cook until bubbles start to form at the top, then flip over to cook the other side.
- Serve with sliced honey, sliced bananas, and top with granola.
So that is going to wrap it up for this exceptional food healthy whole wheat pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
