Italian Sausage Spinach Ricotta Cheese Pizza
Italian Sausage Spinach Ricotta Cheese Pizza

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage spinach ricotta cheese pizza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Italian Sausage Spinach Ricotta Cheese Pizza is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Take Italian
  2. Get 2 Betty Crocker Pizza Crust
  3. Make ready 1 cup Ricotta Cheese
  4. Get 1/2 can Italian Style Diced Tomatoes
  5. Take 1 packages Frozen Spinach, Thawed
  6. Prepare 1 Mozzarella Cheese
  7. Get 1 Parmesan Cheese
  8. Take 5 Italian Sausages, Chopped and Browned
Steps to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
  2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
  3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
  4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
  5. Put diced tomatoes from can over top of spinach and sausage.
  6. Sprinkle with parmesan cheese and mozzarella cheese.
  7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

So that’s going to wrap it up for this special food italian sausage spinach ricotta cheese pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!