Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, blackened cajun chicken & corn. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Blackened Cajun chicken & corn is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Blackened Cajun chicken & corn is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have blackened cajun chicken & corn using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blackened Cajun chicken & corn:
- Get whole sweet corn cobs
- Prepare garlic salt
- Prepare Black pepper & salt
- Prepare paprika
- Get chef stone secret spice
- Take Chopped fresh parsley
- Take sugar
- Make ready cayenne pepper
- Make ready chicken drumsticks, thighs or wings
- Prepare melted butter
Instructions to make Blackened Cajun chicken & corn:
- Cut excess fat from the chicken, but leave the skin on. Slash the deepest parts with a knife to allow the flavors to penetrate the flesh.
- Discard the husks and silks off the corn cobs. Then cut into thick slices
- In a bowl, mix all the spices. Put the chicken and corn together in a separate bowl and brush with melted butter.sprinkle the spices over them and toss well to coat evenly. And refrigerate for 10mins or more
- Cook the chicken pieces on a medium hot barbecue or preheated grill for about 25mins, turning occasionally. Add the corn after 15mins of the cooking time and cook, turning often, until golden brown. Garnish with parsley and serve hot. Enjoy!
So that is going to wrap it up with this special food blackened cajun chicken & corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
