Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.

Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate Chip Cookies is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:
  1. Make ready 2 1/4 cups gluten-free flour (or reg flour)
  2. Make ready 1/4 tsp xanthum gum (if using reg flour, don't need this ingredient)(if your gluten-free flour mixture already includes xanthum gum, you don't need to add more)
  3. Make ready 1 tsp baking soda
  4. Take 1/2 tsp salt
  5. Prepare 1 cup butter, softened
  6. Make ready 3/4 cup sugar substitute, such as splenda (or granulated sugar)
  7. Make ready 3/4 cup coconut sugar or brown sugar
  8. Make ready 1 tsp vanilla
  9. Get 2 eggs or equivalent of egg substitute
  10. Get 12 oz semi-sweet chocolate chips

No one can resist the comfort of a chocolate. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. What's better than chocolate chip cookies?

Instructions to make Chocolate Chip Cookies:
  1. Preheat oven to 375 degrees.
  2. In med bowl, stir together flour, xanthum gum, baking soda, & salt. Set aside.
  3. In large bowl, beat butter, sugar substitute, coconut sugar, & vanilla until creamy. Add eggs, beat well. Gradually add flour mixture, beating well. Stir in chocolate chips.
  4. Drop by rounded spoonfuls onto ungreased cookie sheets.
  5. Bake for 8-10 minutes or until lightly browned.
  6. Cool completely before storing in airtight container.

Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. The perfect chocolate chip cookie is within your reach.

So that’s going to wrap this up with this special food chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!