Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple home-made choco-chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Simple Home-made Choco-Chip Cookies is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Simple Home-made Choco-Chip Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
Take cookies out of the oven before they appear fully cooked, and let them stay on the cookie sheet for at least ten minutes. Simple Home-made Choco-Chip Cookies Thick and chewy, a simple treat for all ages. Cream together the butter, white sugar, and brown sugar until smooth.
To get started with this recipe, we have to prepare a few components. You can cook simple home-made choco-chip cookies using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Simple Home-made Choco-Chip Cookies:
- Take 2 cups all purpose flour
- Take 1 tsp salt
- Prepare 1 tsp baking soda
- Prepare 1 cup brown sugar
- Prepare 1/2 cup white sugar
- Make ready 85 g unsalted melted butter
- Get 1 egg + 1 yolk
- Make ready 1/2 cup chocolate chips
- Get 1 tbs vanilla extract
For this easy chocolate chip cookie recipe, cream together the butter, shortening, sugar and brown sugar. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. Kids can help cook these chewy American-style biscuits - use two of them to squish vanilla ice cream into a hand-held treat.
Steps to make Simple Home-made Choco-Chip Cookies:
- Preheat oven to 185 degrees Celsius
- Mix in a large bowl using a wooden spoon: 1/2 cup white sugar, 1 cup brown sugar, 85g melted butter
- When mixture becomes thicker, add 1 egg and 1 yolk, and 1 tbs vanilla extract. Then set aside.
- In another large bowl, mix with a whisk: 2 cups all purpose flour, 1 tsp baking soda, 1 tsp salt
- Add dry ingredients in Step 4 to wet ingredients in Step 3, doing so gradually (1/4th of the dry ingredients at a time). Mix with a wooden spoon.
- Add chocolate chips to dough. Keep kneading with a wooden spoon and/or your hands.
- Optional step: Refrigerate the dough for 2 hours to add chewiness to texture. In this case, preheat the oven later.
- Use an ice cream scooper to scoop the dough into small balls. Place 2 inches apart on a metal baking tray. Slightly flatten each into a cookie shape.
- Bake at 185 degrees Celsius for 13 minutes. Make sure cookies don't turn brown; a good color is a pale tan (it will darken later). 8-9 mins for smaller cookies.
- When done baking, place cookies in a grill rack to cool. For best results, leave in the refridgerator overnight in a sealed container.
- Done! Serve with milk or ice cream for extra tastiness.
In a small bowl, whisk together flour and baking soda; set aside. PERFECT Easy Chocolate Chip Cookies Recipe Easy ! This is the best chocolate chip cookie recipe ever. No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!
So that is going to wrap it up for this exceptional food simple home-made choco-chip cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
