Yam porridge
Yam porridge

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, yam porridge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yam porridge is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Yam porridge is something that I’ve loved my entire life.

Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam porridge. Yam porridge is one of the easiest and most popular Nigerian foods.

To get started with this particular recipe, we have to prepare a few components. You can cook yam porridge using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yam porridge:
  1. Take Yam
  2. Take Chicken
  3. Get Onions
  4. Make ready Crayfish
  5. Make ready Fresh pepper
  6. Get Palm oil
  7. Prepare Dried mackerel
  8. Make ready leaves Green
  9. Get cubes Knor
  10. Make ready to taste Salt

There is nothing better than yam porridge with plantain for your dinner. Here`s a plain yam porridge recipe with veggies. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions. Yam Porridge/ Pottage also known as Asaro by the Yoruba People of Western Nigeria, is a Stewed This method of preparing Yam Porridge is peculiar to the Yoruba tribe of Nigeria because unlike.

Steps to make Yam porridge:
  1. Peel and cut yam into cubes.
  2. Season chicken with onions, knor cube and salt for 20 minutes
  3. Add water to your cooking pot, wash yam and add it to the water and place on heat
  4. Cook for some minutes then add chicken, crayfish, dried fish, pepper, knor cube
  5. Add palm oil and cook till it starts thicken
  6. Taste for salt and add the sliced green leaves, cover and simmer for few minutes
  7. Stir and put off the heat

I mean, I even had Kuta (a kind of smoked) fish, Dried Herring fish, crayfish and palm oil! This yam porridge - full of hearty flavour - has a great zing to it! Feel free to add extra chillies if you're brave enough. Plantain and Yam Porridge / Pottage. Hey, my yam porridge turned out amazing.

So that’s going to wrap it up with this exceptional food yam porridge recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!