Coconut rice
Coconut rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Coconut rice is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Coconut rice is something that I’ve loved my whole life. They are fine and they look fantastic.

Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.

To begin with this recipe, we must prepare a few components. You can have coconut rice using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coconut rice:
  1. Take 5 cups rice
  2. Make ready 2 cups chopped carrot
  3. Make ready 2 cups chopped spring onions
  4. Take 2 cups chopped green pepper
  5. Get 2 pieces bonga fish
  6. Make ready 2 pieces maggi crayfish
  7. Make ready 2 pairs of knorr
  8. Get 3 tbs blended pepper
  9. Take Salt to.taste
  10. Make ready 1 satchet coconut powder
  11. Get 1 tin coconut milk
  12. Prepare 3 soup spoon of coconut oil

Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices This simple yet delicious coconut rice is flavorful and easy to make. Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and.

Instructions to make Coconut rice:
  1. Put your rice in a bowl, put in a little salt, pour in hot water and set aside
  2. In a big pot, put in your coconut milk, coconut powder, maggi crayfish, meat/ chicken stock, knorr cube, and water. Allow to boil very well then check for salt and add.
  3. Once boiled, wash your rice very well and pour in the boiling water. Stir very well and allow to boil till its cooked and almost dry
  4. When dry, reduce the heat, sprinkle the blended bonga fish ontop and turn off the heat.
  5. Step II. In a frying pan, put in your coconut oil, put onions and a little spring onion, saute a little then put your fresh pepper, salt and kitchen glory. Stir for a while
  6. Once the pepper dries a bit, pour in the carrot and green pepper, reduce the heat, mix very well then pour into the rice.
  7. Mix everything together then cover let the steam cook the vegies.
  8. Enjoy

Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but for coconut. Savory Coconut Rice Recipe - How to Make a Coconut Rice Side Dish. Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory.

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