Pinwheel sandwiches with vegetable soup
Pinwheel sandwiches with vegetable soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pinwheel sandwiches with vegetable soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pinwheel sandwiches with vegetable soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pinwheel sandwiches with vegetable soup is something that I have loved my whole life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To begin with this particular recipe, we must prepare a few components. You can have pinwheel sandwiches with vegetable soup using 16 ingredients and 30 steps. Here is how you cook it.

The ingredients needed to make Pinwheel sandwiches with vegetable soup:
  1. Make ready 6 slices brown bread
  2. Take 4 tbsp grated cucumber, deseeded
  3. Prepare 4 tbsp grated carrot
  4. Take 1 tbsp tomato chilli sauce
  5. Get 1 tbsp green chutney
  6. Get 1 tbsp homemade white butter
  7. Take 1 boiled potato
  8. Prepare 1 tbsp boiled american corn
  9. Make ready 1 tbsp boiled green peas
  10. Take 1 tsp finely chopped garlic
  11. Prepare 1 tsp finely chopped coriander stems
  12. Take 1 tsp finely chopped coriander leaves
  13. Get 2 tbsp finely chopped cabbage
  14. Take 1 tsp butter
  15. Get to taste Salt
  16. Get as required Water

Vegetable Pinwheel Sandwiches - These bite-size finger foods are full of nutritious carrots, cabbage and bell peppers. They are so easy to make, they are perfect. There are so many pinwheel recipes out there either using tortillas or sometimes crescent rolls, and we love them all These Veggie Pizza Pinwheels are a fun switch to just having a traditional vegetable and dip tray at your gathering for sure! Spread on any type of mustard that you or your child likes—Dijon, French's, honey mustard.

Instructions to make Pinwheel sandwiches with vegetable soup:
  1. Assemble, homemade white butter, cucumber with green chutney and carrot with tomato sauce, at one place
  2. Mix well grated cucumber with green chutney and grated carrot with tomato sauce, the stuffing is ready
  3. Trim the edges of brown bread slices
  4. Roll each bread slice with a rolling pin, slightly
  5. Take three slices for one cylinder, then apply white butter on one side of the three slices
  6. On one slice spread the carrot mixture, all over very nicely
  7. Then place the second slice on the carrot one
  8. Now spread the cucumber chutney mixture on the second slice, very nicely
  9. Now place the third slice on the second one
  10. Now start rolling the sandwich, very gently but tightly into a cylinder
  11. The look from the ends
  12. Now take a cling film and place the ready cylinder in the center
  13. Roll it tightly, so that it covers the cylinder from all the sides
  14. In the same way prepare the other cylinder also
  15. Then place both the ready cylinders in the refrigerator for half an hour
  16. In the meantime prepare the flavourful vegetable soup, assemble all the ingredients at one place like boiled potato, chopped coriander leaves and stems, chopped cabbage, chopped garlic, american corn, green peas, butter and salt
  17. Cut the boiled potato into small pieces and put them in a mixer grinder
  18. With the help of little water grind it into a smooth paste
  19. Heat butter in a kadai, on low heat
  20. Then add chopped garlic and saute for few seconds
  21. Now add american corn and green peas, mix well, saute for two minutes
  22. Now add the potato paste, add little water to adjust the consistency
  23. Add salt
  24. Mix well and let it simmer for 3 - 4 minutes
  25. Now add chopped coriander stems and leaves and cabbage
  26. Mix well and let it simmer for 5 - 7 minutes
  27. When it is done then take it out in a serving bowl
  28. Now take out the ready cylinders from the refrigerator and cut into medium thin slices, the pinwheel sandwiches are ready
  29. Arrange the pinwheel sandwiches in a serving plate
  30. Now arrange the pinwheel platter and soup bowl in a serving platter, serve green chillies with vinegar and lemon slice

If you're a mayonnaise family, then by all means add a layer of that, too. Sprinkle on some grated cheddar cheese, and layer with slices. Pinwheel sandwiches are a great option to make ahead the morning of a celebration and refrigerate before guests arrive. These pinwheels are filled with cream cheese, ham, lettuce, fresh basil, and sundried tomatoes which provides chew as well as sweet and tangy flavor. Vegetable Cream Cheese Tortilla Roll Ups - and easy make ahead lunch option!

So that’s going to wrap it up for this exceptional food pinwheel sandwiches with vegetable soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!