Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy taco taters. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Taco Taters is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cheesy Taco Taters is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy taco taters using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Taco Taters:
- Take 5 Baking potatoes, peeled & cut into medium sized chunks. (I leave the skin on mine)
- Prepare 1/3 cup Olive or vegetable oil
- Make ready 1 packages Taco seasoning
- Make ready 1 Sprinkle of seasoned salt
- Take 1 Sprinkle of black pepper
- Prepare 2 cup Shredded cheese of choice. (Original recipe uses Monterrey Jack/Cheddar blend)
Steps to make Cheesy Taco Taters:
- Place potatoes in a gallon size ziploc bag with oil and taco seasoning. Seal & shake until everything is well coated.
- Spray a 9"x13" dish (or any dish big enough to spread them out in) with non stick cooking spray and spread the potatoes out in it.
- Sprinkle with a little seasoned salt and black pepper.
- Place in a 400°F oven for 40 minutes. At 20 minutes, stir them around to turn and get browned on all sides.
- Sprinkle with cheese about 10 minutes before the end of cooking time.
So that is going to wrap this up with this exceptional food cheesy taco taters recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
