Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blackened tilapia sandwiches. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Blackened Tilapia Sandwiches is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Blackened Tilapia Sandwiches is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have blackened tilapia sandwiches using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blackened Tilapia Sandwiches:
- Get Seafood
- Make ready Tilapia Fillets
- Take Old Bay Blackening Seasoning
- Take Butter
- Take to 6 hoagie rolls, split,buttered,and toasted
- Prepare Shredded Lettuce
- Make ready Tomato, thinly sliced
- Make ready Super-Duper Sauce Below
- Take Mayonnaise
- Make ready Minced Green Onion
- Prepare Fresh Lemon Juice
- Take Sweet Pickle Relish
- Get Hot Sauce
- Take Creole Seasoning
Steps to make Blackened Tilapia Sandwiches:
- Sprinkle tilapia with Old Bay Blackening Seasoning
- In a large skillet, melt butter over medium-high heat. Add tilapia, and cook for 2-3 minutes per side or until fish flakes easily with a fork.
- Spread cut sides of rolls with desired amount of Super Duper Sauce. Top bottom halves of rolls with shredded lettuce, sliced tomato, and Blackened Tilapia. Cover with top halves of rolls. Serve with a smile.
- Super Duper Sauce In a small bowl, combine mayonnaise, green onion, lemon juice, relish, and Creole seasoning.
So that is going to wrap this up with this exceptional food blackened tilapia sandwiches recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!