Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, stir-fried mushrooms (buffet-style). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stir-Fried Mushrooms (Buffet-Style) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Stir-Fried Mushrooms (Buffet-Style) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have stir-fried mushrooms (buffet-style) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried Mushrooms (Buffet-Style):
- Take container fresh mushrooms, whole
- Make ready cold water (for slurry)
- Get cornstarch
- Get vegetable oil
- Get water (for sauce)
- Take oyster sauce
- Get soy sauce
Instructions to make Stir-Fried Mushrooms (Buffet-Style):
- Wash mushrooms and drain. Note that I've only ever used bite-sized mushrooms for this (the usual ones you find in your groceries produce section) and that they will shrink a bit as they cook.
- Combine 1/2 cup of cold water and cornstarch, make a slurry, and set aside.
- Heat the oil over medium high heat in a skillet/wok. When the oil is ready (a drop of water will dance in the skillet), add the mushrooms.
- Stir fry the mushrooms until the desired tenderness is reached. I usually cook mine until the water from the mushrooms starts to cook off.
- Add 1/2 cup water, oyster sauce, and soy sauce to the skillet. Stir well and then bring to a boil.
- Slowly add your cold water/cornstarch slurry to the skillet. Stir until the sauce thickens. Enjoy!
So that is going to wrap it up with this special food stir-fried mushrooms (buffet-style) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!