Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, state fair italian sausage dog. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
State Fair Italian Sausage dog is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. State Fair Italian Sausage dog is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have state fair italian sausage dog using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make State Fair Italian Sausage dog:
- Get 1 package mild or hot italian sausages
- Take 6-8 hoagie rolls
- Prepare 1 teaspoon mustard
- Prepare 2 white onions
- Make ready 1 red bell pepper
- Take 1 yellow bell pepper
- Get olive oil
- Make ready 1/4 teaspoon italian seasoning
- Get 1 can beer
Steps to make State Fair Italian Sausage dog:
- Poke holes in the sausages and place in bowl. Pour can of beer over meat and allow to sit in fridge over night.
- On a hot griddle pan, add olive to entire pan. On one side add sliced onions, and bell peppers, and on the other add the marinated sausages.
- Sprinkle the small amount of italian seasoning over onions. Toast bread on griddle as well.
- Once onions are charred , add mustard to bread, then place sausage inside bun. Add alot of onion mixture on top. To get an authentic feel wrap in aluminum foil and serve to guest with a beer!
So that’s going to wrap this up for this exceptional food state fair italian sausage dog recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
