Chinese Stir-Fried Chicken and Broccoli with Mayonnaise
Chinese Stir-Fried Chicken and Broccoli with Mayonnaise

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese stir-fried chicken and broccoli with mayonnaise. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Stir-Fried Chicken and Broccoli with Mayonnaise is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chinese Stir-Fried Chicken and Broccoli with Mayonnaise is something which I’ve loved my whole life.

See great recipes for Chinese Stir-Fried Chicken and Broccoli with Mayonnaise too! Slice chicken diagonally into bite-sized pieces. Season and rub it with sake and shio-koji or salt.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinese stir-fried chicken and broccoli with mayonnaise using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese Stir-Fried Chicken and Broccoli with Mayonnaise:
  1. Make ready 150 grams Broccoli
  2. Prepare 230 grams Chicken breasts
  3. Make ready 1 tbsp Sake
  4. Take 1 tbsp Shio-koji (or salt)
  5. Get 1 Katakuriko
  6. Take 2 tbsp Vegetable oil
  7. Prepare Combined seasoning ingredients:
  8. Take 1 tbsp Oyster sauce
  9. Get 1 tbsp Gochujang
  10. Prepare 1 tbsp Mayonnaise
  11. Get 1 tbsp Ponzu
  12. Prepare 1/2 tbsp Sugar
  13. Prepare 1 tbsp Water

Then add the blanched broccoli, chillies and fish sauce. Add stock or water as needed. Today's recipe for Chicken and Chinese Broccoli stir fry begins with a little anecdote. This Chinese Chicken and Broccoli is a QUICK and easy recipe loaded with juicy chicken and crisp-tender broccoli enveloped in a savory garlic, ginger stir fry sauce complimented by hot steaming rice (or go low carb with cauliflower rice).

Steps to make Chinese Stir-Fried Chicken and Broccoli with Mayonnaise:
  1. Divide the broccoli into small florets and rinse. You will use it raw.
  2. Slice chicken diagonally into bite-sized pieces. Season and rub it with sake and shio-koji or salt. Coat evenly with katakuriko and let it sit for 30 minutes.
  3. Heat oil in a skillet, stir fry the chicken pieces from Step 2 on both sides until golden brown.
  4. Add the raw broccoli.
  5. Cover the skillet and steam-fry until done.
  6. Add the sauce, then toss and fry the ingredients. When the sauce is well mixed with the other ingredients, it is done. (Drizzle some sesame oil for even more flavor).

Heat oil in a large skillet over high heat. Push the chicken and vegetables mixture to the side of the skillet. Chicken and Broccoli - Learn how to make the best and most popular Chinese chicken and broccoli stir-fried in a brown sauce the healthy, homemade way! Chinese Chicken and Broccoli I have a bunch of amazing Chinese recipes to share with you, starting with a family favorite, chicken and broccoli. Juicy chicken pieces and tender crisp broccoli are mixed with a homemade stir fry sauce to create a quick meal that the whole family will love!

So that is going to wrap it up with this exceptional food chinese stir-fried chicken and broccoli with mayonnaise recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!