Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€
Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€ is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€ is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€ using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€:
  1. Prepare book choy
  2. Get homemade Asian style meatballs
  3. Make ready soy puff optional
  4. Get brown rice pasta
  5. Get pickled chili optional
  6. Take chicken stock
Steps to make Bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€:
  1. Bring chicken stock into a boil and add meatballs, soy puff.
  2. In a separate pot, boil brown rice pasta according to the package instructions.
  3. Once the pasta is almost done. Throw in the soup bokchoy that had been cut into about 1 inch in length. Add drained pasta and adjust seasoning.
  4. Right before serving, sprinkle a table spoon of pickled chili.

So that is going to wrap this up for this special food bokchoy meatballs pasta soup ι’θœθ‚‰δΈΈπŸ‘ι’ζ‘πŸœζ±€ recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!