Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, blackened catfish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Blackened Catfish is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Blackened Catfish is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have blackened catfish using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Catfish:
- Make ready fish fillets
- Prepare vegetable oil
- Take salt
- Get paprika
- Take Onion powder
- Take garlic powder
- Make ready cayenne pepper
- Take oregano
- Prepare thyme
- Make ready celery salt
- Prepare black pepper
- Make ready Lemon pepper
Steps to make Blackened Catfish:
- Combine all of the dry ingredients into a small bowl and set aside
- Preheat frying pan to a medium high heat.
- Place the 2 tablespoons of oil into hot frying pan
- Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side
So that’s going to wrap it up with this special food blackened catfish recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
