Blackened Catfish
Blackened Catfish

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, blackened catfish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blackened Catfish is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Blackened Catfish is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have blackened catfish using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blackened Catfish:
  1. Make ready 6 large fish fillets
  2. Prepare 2 tbsp vegetable oil
  3. Prepare 1 tsp salt
  4. Prepare 3 tsp paprika
  5. Get 4 tsp Onion powder
  6. Get 4 tsp garlic powder
  7. Take 2 tsp cayenne pepper
  8. Prepare 1 tsp oregano
  9. Get 1 tsp thyme
  10. Prepare 1 tsp celery salt
  11. Get 1 tsp black pepper
  12. Make ready 4 tsp Lemon pepper
Steps to make Blackened Catfish:
  1. Combine all of the dry ingredients into a small bowl and set aside
  2. Preheat frying pan to a medium high heat.
  3. Place the 2 tablespoons of oil into hot frying pan
  4. Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side

So that’s going to wrap it up with this exceptional food blackened catfish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!