Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, italian sausage potato cream soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Italian Sausage Potato Cream Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Italian Sausage Potato Cream Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have italian sausage potato cream soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Italian Sausage Potato Cream Soup:
- Take 3 each Idaho potatoes – diced small (1 ¼ pounds)
- Get 2 ounces butter
- Take 1 each leek - whites only- washed well – finely diced
- Prepare 1 each small onion – finely diced
- Take 5 cloves garlic – finely chopped
- Take 1/2 cup flour
- Take 40 ounces chicken stock
- Prepare 1/8 teaspoon thyme
- Get 1/2 teaspoon fennel seed
- Get 8 fluid ounces cream
- Prepare 1 teaspoon salt
- Get 1/4 teaspoon pepper
- Take 8 ounces Hot Italian pork sausage links- Cooked – Cut in half on a bias/ half moon shape (You can Double the sausage if desired)
- Make ready 1 cup parmesan cheese
- Take 3 tablespoons parsley - chopped fine
Instructions to make Italian Sausage Potato Cream Soup:
- In a sauce pan melt the butter and add the onions, leeks and garlic then cook until light brown.
- Cook off the sausage cool and cut in half on a bias/ half moon shape.
- Dust with flour and stir together and cook to make a compound roux. (About 1 minute)
- Add the diced potatoes, chicken stock, thyme, fennel seed salt and pepper then simmer for 15-20 minutes then add the cream.
- Add the sausage, parmesan cheese until the cheese is melted.
- Add the parsley. - Adjust the salt and pepper as needed
So that is going to wrap it up with this exceptional food italian sausage potato cream soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!