Mike's Chunky Chicken Fajita Style Soft Tacos
Mike's Chunky Chicken Fajita Style Soft Tacos

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mike's Chunky Chicken Fajita Style Soft Tacos is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:
  1. Get ● For The Proteins
  2. Get 6 Chicken Breasts [1" cubed]
  3. Make ready ● For The Chicken Brine
  4. Prepare 1/3 Cup Salt
  5. Prepare 1/2 Cup Sugar
  6. Prepare 1 tbsp Cayenne Pepper
  7. Take 1 tbsp Fresh Ground Cumin
  8. Take 1 tbsp Granulated Garlic Powder
  9. Prepare 1 tbsp Granulated Onion Powder
  10. Get 1 tbsp Fresh Ground Black Pepper
  11. Get ● For The Chicken Dust [to taste - equal parts]
  12. Get 1/4 tsp Granulated Garlic Powder
  13. Get 1/4 tsp Granulated Onion Powder
  14. Prepare 1/4 tsp Fresh Ground Black Pepper
  15. Prepare 1/4 tsp Ground Cumin
  16. Get 1/4 tsp Cayenne Pepper
  17. Make ready 1/4 tsp Mexican Oregano
  18. Take ● For The Vegetables & Herbs
  19. Take 1 LG Viadalia Onion [julienned]
  20. Make ready 3 tbsp Fine Minced Garlic
  21. Get 1/4 Cup Diced Green Onions
  22. Prepare 1 LG Green Bell Pepper [de-seeded - julienned]
  23. Make ready 3 LG Jalapeno Peppers deseeded - julienned]
  24. Take 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
  25. Get 1/2 Cup Fresh Cilantro Leaves [+ reserves]
  26. Take 1 tsp Red Pepper Flakes
  27. Take ● For The Sides/Options/Garnishes [as needed]
  28. Take 1 Package 6" Warm Flour Tortillas
  29. Take Shredded Mexican 3 Cheese
  30. Prepare Red Or Green Salsas
  31. Make ready Picante Sauce
  32. Make ready Leaves Cilantro
  33. Get Lime Wedges
  34. Make ready Sour Cream
Instructions to make Mike's Chunky Chicken Fajita Style Soft Tacos:
  1. Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
  2. Chop, mince or julienne all herbs and vegetables.
  3. Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
  4. Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
  5. Sautéd vegetables to the left - chicken to the right.
  6. Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!

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