Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yam porridge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yam Porridge is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Yam Porridge is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook yam porridge using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam Porridge:
- Make ready Half tuber of yam
- Take Mackerel roasted fish
- Prepare Vegetable oil
- Prepare Onions
- Prepare Blended tomatoes and peppers
- Make ready cubes Seasoning
- Prepare Crayfish
Instructions to make Yam Porridge:
- Peel and cut yam into small cubes.
- In a pot add the vegetable oil and onion allow to sauté and add the blended tomatoes and pepper fry for some minutes and add water enough to cook the yam.
- Add the yam to the boiling mixture cook for 10 minutes then add the roasted fish, onions, crayfish, seasoning cubes and salt to taste. Use spoon to march the yam to form a thick paste.
So that’s going to wrap it up with this special food yam porridge recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
