Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, caramelized banana bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Caramelized Banana Bread is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Caramelized Banana Bread is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have caramelized banana bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramelized Banana Bread:
- Prepare 70 g flour
- Take 30 g almond flour
- Make ready 1 tsp baking powder
- Take 1/2 tsp salt
- Make ready 2 tsp cinnamon (optional)
- Prepare 3 tbs sugar
- Take 90 g butter (brought to room temperature)
- Get 1 egg
- Prepare 1 banana
- Get For the caramelized banana
- Make ready 1 banana
- Take 4 tbs sugar
- Get 2 tbs butter or coconut oil
Steps to make Caramelized Banana Bread:
- For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat.
- Add a banana sliced lengthwise and cook on low heat until both sides have caramelized.
- Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl.
- In a large bowl, cream the butter, and gradually add the sugar.
- Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients.
- Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean.
So that’s going to wrap this up for this special food caramelized banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!