Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot italian sausages with peppers and onions. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Italian Sausages with Peppers and Onions is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Crockpot Italian Sausages with Peppers and Onions is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
- Take 1 large pack hot or sweet Italian sausages
- Get 2 green peppers, sliced
- Take 2 onions, sliced
- Prepare 15 cloves garlic, minced
- Get 1/2 teaspoon Italian seasoning
- Prepare 1/8 teaspoon fennel seeds
- Get 1-24 ounce bottle of your favorite pasta sauce
- Prepare Dash black pepper
Steps to make Crockpot Italian Sausages with Peppers and Onions:
- Boil your sausages in a large pot for 45 minutes…..
- Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
- Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
- Cover and cook on Low for 6 hours… Stirring occasionally……
- Serve on hot dog buns or hoagie rolls and enjoy ๐!!!
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