Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coleslaw: sesame and mustard flavour. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coleslaw: Sesame and Mustard Flavour is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Coleslaw: Sesame and Mustard Flavour is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook coleslaw: sesame and mustard flavour using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw: Sesame and Mustard Flavour:
- Prepare 60 grams Cabbage (shredded)
- Prepare 40 grams Cucumber (shredded)
- Get 40 grams Sweet corn (canned)
- Take 30 grams Carrot (shredded)
- Prepare [For the dressing:]
- Take 1 tbsp ★Ground sesame seeds (white)
- Take 1 tbsp ★Mayonnaise
- Take 2 tsp ★White wine vinegar
- Make ready 1 tsp ★Whole grain mustard
- Get 1/2 tsp ★Sugar
- Prepare 1 dash Salt
Instructions to make Coleslaw: Sesame and Mustard Flavour:
- Finely shred the cabbage, carrot, and cucumber. Sprinkle in a little salt, and leave for about 10 minutes.
- In the meantime, combine the seasonings marked ★, and make salad dressing (be sure to adjust to taste).
- When the vegetables have wilted, squeeze out the excess moisture. Add the strained sweet corn, then toss with the salad dressing. It's done.
- This is great for lunchboxes, too.
So that is going to wrap it up for this exceptional food coleslaw: sesame and mustard flavour recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
