Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wet fry beef. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Wet Fry is so delicious you can enjoy it with some Ugali, Rice , Chapati. You can do away with the spices and equally tastes so good. You can eat beef wet fry with Rice, chapati or ugali. Cut meat into small pieces, wash clean and put it to boil in little water until tender.
Wet fry beef is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Wet fry beef is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook wet fry beef using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wet fry beef:
- Get 1 / 2 kg beef
- Get Bunch coriander
- Make ready 2 large tomatoes
- Prepare Pinch salt
- Get Pinch paprika
- Prepare Pinch black pepper
- Make ready 1 large carrot
- Take 1 piece zucchini
- Take Greated ginger and garlic
You can easily wet age cuts of beef at home if you own a vacuum-sealer. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Fried in onions and tomatoes with a little sauce *optional (spicy or non-spicy). We like it when served with cooked fresh tomato sauce.
Steps to make Wet fry beef:
- In a pan put the meat and put it on fire add a pinch of salt and pepper cook until the meat is brown and no water
- Add the grated ginger and garlic cook for 5 mins then add all the ingredients
- Cover it and let it cook until it's well done and some water and bring to boil
- Enjoy it with ugali, rice or chapati
Fried in onions and tomatoes with a little sauce *optional (spicy or non-spicy). We like it when served with cooked fresh tomato sauce. It can be marinated with wet or dry seasonings, or cooked plain. The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese.
So that’s going to wrap it up for this exceptional food wet fry beef recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!