Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, blackened salmon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Blackened Salmon is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Blackened Salmon is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Salmon:
- Get 4-6oz fresh boneless salmon fillets
- Get smoked paprika
- Prepare chili powder
- Prepare salt
- Prepare garlic powder
- Make ready cumin
- Make ready ground black pepper
- Get cooking spray
- Take Lemon slices for garnish if you like
Instructions to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that’s going to wrap it up for this exceptional food blackened salmon recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
