Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, blackened salmon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Blackened Salmon is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Blackened Salmon is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Blackened Salmon:
- Prepare 4 4-6oz fresh boneless salmon fillets
- Take 1 Tbsp smoked paprika
- Get 1 Tbsp chili powder
- Make ready 1/2 tsp salt
- Take 1 tsp garlic powder
- Prepare 1/2 tsp cumin
- Prepare 1/2 tsp ground black pepper
- Take cooking spray
- Prepare Lemon slices for garnish if you like
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap it up for this special food blackened salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
