Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, teriyaki mashed tofu omellete. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Teriyaki mashed tofu omellete is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Teriyaki mashed tofu omellete is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki mashed tofu omellete using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki mashed tofu omellete:
- Prepare large sized onion. divide into two; 1/2 finely chopped. 1/2 thinly sliced (for dressing)
- Get garlic. finely chopped
- Take red paprika. finely chopped
- Get free range eggs
- Get salt or flavoring
- Make ready medium white tofu
- Make ready teriyaki sauce
- Get teriyaki sauce for tofu mix
- Take vegetable oil
- Make ready spring onion
Steps to make Teriyaki mashed tofu omellete:
- Mash all tofu, add 2 tbs teriyaki sauce. You can add salt to taste but I'm not using any. Mix well. Set aside
- Break the eggs, add 1/2 tsp salt. Mix well
- Stir fry the onion for 3 minutes. Set aside.
- Add garlic and paprika. No need to add more oil. Add 1tbs of teriyaki sauce
- Add mashed tofu from step 1. Add finely chopped onion. Mix well and cook for 3 minutes
- Add sliced onion for topping
- Pour eggs and add chopped spring onion. Cover the pan and let it cooked for 3 minutes
- Move the tofu omellete to a plate. Ready to serve
So that’s going to wrap it up for this special food teriyaki mashed tofu omellete recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!