Japanese Dip Style Ramen (Miso Taste)
Japanese Dip Style Ramen (Miso Taste)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, japanese dip style ramen (miso taste). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Dip Style Ramen (Miso Taste) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Japanese Dip Style Ramen (Miso Taste) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have japanese dip style ramen (miso taste) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Dip Style Ramen (Miso Taste):
  1. Prepare 2 tbsp Oyster Sauce
  2. Get 2 tbsp Miso
  3. Get 2 tbsp Soy sauce (Seaweed Flaver Soy Sauce)
  4. Make ready 1 tbsp Vinegar
  5. Get 2 tsp Sugar
  6. Make ready 2 tsp Sesami Oil
  7. Prepare 2 tsp Japanese Suop Stock
  8. Take 2 tsp Chinese Soup Stock (Chicken Soup Stock)
  9. Get 1 tsp Garlic paste
  10. Make ready 100 grams Sliced Pork
  11. Prepare 400 ml Water
  12. Make ready As needed Noodle (Hong Kong Style Noodle)
  13. Get As needed Chopped Spring Onion
Steps to make Japanese Dip Style Ramen (Miso Taste):
  1. Cut the Sliced Pork into bite size.
  2. Make the Dip Soup. Put the all ingredients (exclude noodle and spring onion) in a pot, and boil it. Mix it well.
  3. Cook the noodle. Boil the water (Out of ingredients), cook the noodle according to the instruction on the package. Drain the Noodle and immediately place under cold running water. Drain well and serve on a dish.
  4. Serve the Dip Soup in 4 small Bowles. Add the chopped Spring Onion if you like it.
  5. <How to Eat> Ladle up mouthful noodles. And then dip noodle to soup.

So that’s going to wrap this up for this exceptional food japanese dip style ramen (miso taste) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!