Pressure Cooker Beef Stew
Pressure Cooker Beef Stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pressure cooker beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pressure Cooker Beef Stew is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pressure Cooker Beef Stew is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Beef Stew:
  1. Take 2 LBs beef stew meet
  2. Take 1/4 cup all purpose flour
  3. Prepare 1 tsp salt
  4. Prepare 1/2 tsp black pepper
  5. Get 1/4 cup cooking oil
  6. Take 1 medium celery stick
  7. Get 1 large onion
  8. Make ready 3 cloves fresh garlic
  9. Make ready 1 Tbsp tomato paste
  10. Get 3 1/2 cup cups water (or beef broth)
  11. Take 2 1/2 Tbsp beef bouillon
  12. Take 2 tsp Worcestershire sauce
  13. Make ready 1 lb potatoes (cut into large chunks)
  14. Prepare 2 large carrots
  15. Prepare 2 dried bay leaves
  16. Prepare 1 1/2 Tbsp corn starch
  17. Take 1 1/2 Tbsp cold water
Instructions to make Pressure Cooker Beef Stew:
  1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
  2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
  3. In pan that browned meat cook celery, onion, tomato paste, garlic.
  4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
  5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
  6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
  7. Remove lid and set to saute
  8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
  9. Stir well to thicken, turn off heat and serve

So that is going to wrap this up with this special food pressure cooker beef stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!